MULTI-LEVEL COOKING

Multilevel cooking is extremely useful and cost effective. With the multi-level cooking system, different foods can be cooked simultaneously with different cooking times and our ovens will warn us with an acoustic and visual signal when a tray is ready.
Therefore dead times, partial loads and useless consumption can be avoided, with more than 30% less production time compared to traditional cooking systems.

Access our range of CATERING OVENS, and find the model that best suits your needs.